Search results for: 'calcium to/'

CAS:1592-23-0,

Calcium stearate is a white, odorless powder derived from stearic acid and calcium oxide. This chemical compound finds utility as a versatile additive in various industries. Primarily, it serves as a lubricant, preventing adhesion and improving the flow properties of powders. In plastics, it acts as a stabilizer, enhancing processing efficiency and imparting smoothness to the final product. Moreover, it functions as a release agent in the production of rubber, preventing sticking during molding processes. Calcium stearate also finds applications in the pharmaceutical and food industries, where it serves as a flow aid, anti-caking agent, and stabilizer.

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CAS:471-34-1,

Calcium carbonate, a chemical compound with the formula CaCO3, is a versatile substance widely recognized for its diverse applications. Found naturally in limestone, marble, and chalk, it serves as a fundamental building block for various industries. In its purest form, it appears as a white, odorless powder, showcasing remarkable properties as a buffering agent, antacid in medicine, and an essential component in the production of cement, plastics, and paints. As a dietary supplement, it supports bone health. Calcium carbonate plays a pivotal role in balancing pH levels, making it indispensable in industrial, medical, and nutritional realms.

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CAS:10043-52-4,

Calcium Chloride Anhydrous is a chemical compound with the molecular formula CaCl2. It is a white, odorless, and highly soluble crystalline substance. This anhydrous form lacks water molecules and is hygroscopic, readily absorbing moisture from the surroundings. Widely used in diverse industries, it acts as a desiccant, de-icing agent, and a source of calcium ions. In industrial processes, it serves as a drying agent for gases and liquids. Due to its hygroscopic nature, it finds application in food preservation, as well as oil and gas drilling. Calcium Chloride Anhydrous plays a crucial role in various industrial and scientific applications.

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CAS:15245-12-2,

Calcium Ammonium Nitrate (CAN) is a versatile fertilizer renowned for its balanced nitrogen and calcium content, essential for plant growth. It's water-soluble, making it suitable for various crops, including vegetables, fruits, and cereals. CAN provides a quick nitrogen boost, promoting vigorous vegetative growth and enhancing crop yield. Its calcium component aids in cell wall development, improving plant structure and resilience against diseases and environmental stressors. Farmers apply it as a top-dressing or through fertigation systems during different growth stages to ensure optimal nutrient uptake. CAN's efficient nutrient release and compatibility with other fertilizers make it a valuable tool in modern agriculture.

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CAS:7789-77-7,

Dicalcium phosphate, a calcium supplement, serves various purposes across industries. In the food industry, it acts as a calcium source and anti-caking agent in powdered products. In pharmaceuticals, it's a common excipient in tablet formulations, providing a stable calcium compound. Livestock feed incorporates dicalcium phosphate to enhance animal bone development and overall health. Moreover, it finds applications in water treatment as a corrosion inhibitor. Its multifaceted utility underscores its importance in promoting health, both for human consumption and animal nutrition, while also contributing to industrial processes such as pharmaceutical and water treatment applications.

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CAS:7758-87-4,

Tricalcium phosphate, a calcium salt of phosphoric acid, serves multiple purposes across various industries. Primarily recognized as a dietary supplement, it's commonly used to fortify foods with essential calcium and phosphorus. In the food industry, it acts as an anti-caking agent and provides calcium enrichment in products like baked goods, cereals, and beverages. In the pharmaceutical sector, tricalcium phosphate is utilized in pill formulations for its calcium content and its role in facilitating drug absorption. Furthermore, in the manufacturing of fertilizers and animal feed, it contributes essential nutrients for plant and livestock growth, highlighting its diverse applications.

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CAS:10031-30-8,

Monocalcium phosphate, a versatile additive, finds applications in the food and beverage industry. As a leavening agent, it contributes to the rising of baked goods, ensuring a light and fluffy texture. In the production of dairy products, it acts as a calcium supplement, enhancing nutritional value. Additionally, it serves as a buffering agent in various food processes, maintaining optimal pH levels. Monocalcium phosphate is crucial in the formulation of animal feeds, providing essential phosphorus and calcium for livestock health. Its multifunctional nature makes it a valuable ingredient, addressing both nutritional and processing needs in diverse food and agricultural applications.

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CAS:657-27-2,

L-Lysine is an essential amino acid that plays a vital role in protein synthesis, hormone production, and enzyme function. It is commonly used in dietary supplements to support immune function, enhance calcium absorption, and promote muscle recovery. L-Lysine is also beneficial for preventing and treating cold sores caused by the herpes simplex virus. Additionally, it is frequently included in animal feed to improve growth and overall health in livestock and poultry. Its versatility makes L-Lysine an important component in nutrition for both humans and animals.

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CAS:60-00-4,

Ethylenediaminetetraacetic acid (EDTA) is a versatile chelating agent widely used in various industries. In medicine, it treats heavy metal poisoning by binding to metals like lead and mercury, allowing their excretion. In food processing, EDTA prevents oxidation and maintains color and flavor by binding metal ions. Additionally, it is used in cosmetics, detergents, and water treatment to remove hardness by sequestering calcium and magnesium ions. Its ability to stabilize metal ions makes EDTA valuable in laboratory applications and analytical chemistry as well.

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CAS:6487-48-5,

Potassium oxalate is a chemical compound with the formula K2C2O4. It is a crystalline, odorless, and colorless salt that consists of potassium ions and oxalate ions. This compound is commonly used in analytical chemistry as a reducing agent and in various industrial processes. Potassium oxalate is soluble in water and forms alkaline solutions. In laboratories, it finds applications in titrations, particularly for determining calcium and heavy metal concentrations. Additionally, it is employed in some photographic developers. However, it's crucial to handle potassium oxalate with care as it can be toxic and may cause irritation upon contact.

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CAS:10124-56-8,

Sodium hexametaphosphate is a versatile chemical used primarily as a food additive, acting as a preservative and emulsifier. It helps improve texture and stability in processed foods, including dairy products, meats, and beverages. Additionally, it is employed in industrial applications such as water treatment, detergents, and ceramics, where it functions as a dispersing agent and helps to prevent scale formation. In dental products, it aids in tartar control, making it beneficial for oral hygiene formulations.

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CAS:79-09-4,

Propionic acid is a colorless liquid with a pungent odor, primarily used as a preservative in food products, preventing mold and bacterial growth. It is also utilized in the production of various chemicals, including herbicides, plasticizers, and pharmaceuticals. Additionally, propionic acid serves as a key ingredient in animal feed to enhance gut health and promote growth in livestock. Its versatility extends to the manufacturing of personal care products and cosmetics, where it acts as a preservative and pH regulator. Overall, propionic acid plays a significant role in food safety and various industrial applications.

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