Magnesium sulphate

CAS:10034-99-8,

Magnesium sulfate heptahydrate, commonly known as Epsom salt, is a crystalline mineral with the chemical formula MgSO4·7H2O. This hydrated magnesium sulfate compound is renowned for its various applications. Its translucent crystals dissolve easily in water, making it an effective remedy for sore muscles and stress when added to baths. In agriculture, it serves as a magnesium and sulfur fertilizer. Additionally, it plays a crucial role in medicine, used as a saline laxative or in treating magnesium deficiency. With its wide-ranging uses, magnesium sulfate heptahydrate is a versatile compound, contributing to health, agriculture, and industrial applications.

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CAS:7487-88-9 Anhydrous,

Magnesium Sulphate Anhydrous, a crystalline white powder, is the dehydrated form of magnesium sulfate. With the chemical formula MgSO4, it lacks water molecules found in the hydrated version. Widely utilized in agriculture as a soil fertilizer, it enhances plant growth and nutrient absorption. In the pharmaceutical industry, it serves as a source of magnesium in medications. Its drying and desiccating properties make it valuable in various industrial processes. Additionally, Magnesium Sulphate Anhydrous finds applications in chemical synthesis and as a drying agent in laboratories. Known for its versatility, this compound plays a pivotal role in diverse sectors due to its unique chemical attributes.

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CAS:14168-73-1,

Magnesium sulfate monohydrate, commonly known as Epsom salt, finds multifaceted usage across various domains. Primarily employed in agriculture as a soil fertilizer, it enhances plant growth and boosts nutrient absorption. In medicine, it serves as a laxative to relieve constipation and a remedy for magnesium deficiency. Its therapeutic properties extend to alleviating muscle soreness, inflammation, and stress in bath salts. Additionally, it acts as a coagulant in tofu production, a drying agent in organic synthesis, and a component in electrolyte replenishment solutions. Its versatility and affordability make it indispensable in diverse industrial, agricultural, medicinal, and household applications.

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it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness Learn More