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Magnesium sulphate (Japan food additive 2009),Food grade
it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness
CAS: 10034-99-8 (Japan food additive 2009)
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Categories: Magnesium sulphate , Product ,
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| SKU | 10034-99-8 (Japan food additive 2009) |
|---|---|
| HS Code | 28332100 |
| Formula | MgSO4·H2O MgSO4·7H2O |
| Application | Food |
| Usage | it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness |
| Standard | Japan Food additive 2009 |
| Appearance | A colorless crystal or a granular crystalline powder |
| Content | ≥99.5% |
| PH | 5.5-7.5 |
| Solubility | Clear |
| Chlorine | ≤140ppm |
| Iron | ≤20ppm |
| Arsenic | ≤4ppm |
| HeavyMetals | ≤10ppm |
| Selenium | ≤30ppm |
| LossOnDrying | Heptahydrate:40-52%,Dried:22-35%,105℃,2h,then 400℃ to constant weight |
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